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How to Make Classic Italian Lasagna – In English


Ingredients word made of different type of vegetables

1 lb of Dried Lasagna Sheets
6 to 7 cups of Meat Sauce
2 lbs Whole Milk Ricotta
1 Egg
Salt and Pepper to taste
1 cup Freshly Grated Parmiggiano Reggiano
12 Ounces of Fresh Mozzarella thinly sliced
5 Fresh Basil Leaves
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